ABOUT where Andrew Apsey of Upstream Flyfishing guides. 5 best things about where you guide? 
 The people you meet on the water. Cape Town is a great tourist destination and I have had the pleasure to guide clients from the United States, Europe, Australia and South Africa. They each have their own story to [...]


It’s not just us desk-bound schlubs who have dream fish. Even those who live in fishy paradise have bucket list fish they want to tick off. On Christmas Eve, Santa came to visit the Outer Islands of the Seychelles and he paid a visit to guide Cameron Musgrave on Cosmoledo. "I have had a guiding [...]


The most remarkable part of this trip was 'The Day'. The GT day. Or to give it it’s full name, what Milan Germishuizen described as “The wildest GT fishing day in St Brandon’s in a while”. From my prime position in the front of the skiff, faaaaaaaar in the distance I made out the dorsal [...]


Renowned sado-masochist, James Topham, in Issue 19's Undercurrents, on the best of the worst times in a guide’s life.   "While the soaking salt water spray from the bow of the skiff is the bane of my day, sometimes I find myself missing it for its harshness and for the feeling of doing something uncomfortable [...]


In the making of food products, scientists have developed the ‘bliss point,’ which is the perfect amount required of an ingredient like salt, sugar and fat to optimise a product’s deliciousness (and make you fat). The theory is that combinations of sugar, fat and salt act synergistically and are more rewarding than any one ingredient [...]